Ghost Cookies for Halloween

October 28, 2015

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A couple of weeks ago we spend an afternoon at my cousins house baking and decorating sugar cookies for Halloween. There were jack-o-lanterns and creepy cat shapes involved but my favourite cookie to decorate were the spooky ghosts (okay, they’re actually kind of cute). I decided to make another batch of cookies this week using the same flooding technique and cookie recipe from this video but decided to go with an egg-free royal icing that I actually preferred to my the regular version.

For baking the cookies I used KitchenAid’s professional grade non-stick cookie sheet. It was sent to me a while ago along with a few other pieces from the KitchenAid bakeware collection. The difference in this cookie sheet was unreal compared the ones I already own. I had 4 extra cookies left over that wouldn’t fit onto the sheet so I decided to bake them on one of my existing baking sheets. I am not kidding they all stuck! I’m really excited to try out the other items they sent over, especially with the holidays coming up. The the square and circle pans will come in use for all kinds of baked goods, and the pizza pan will finally push me to give homemade pizza a go.

PS: I want you to win a set of KitchenAid’s new line of non-stick metal bakeware too! Enter below for your chance to win a cookie sheet, square and circle pan and a thin crust pizza pan ($115 value).  
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  • Kiley Contois

    Love these miss, I know what I’m doing tonight!

  • Brittany Carollo

    I’d make pumpkin glazed sugar cookies 🙂

  • Tammy Dalley

    I would make Halloween sugar cookies!!

  • Melissa

    Ouuuu I am definitely trying these out!!

  • Guy

    Id love to make a pizza on the Kitchenaid baking sheets so it wouldn’t stick!

  • Vanessa N

    I would make blood spattered cupcakes

  • Tracy

    I think I would bake chocolate chip cookies, our favourite!

  • lori b

    sugar cookies

  • David

    I would bake chocolate chip cookies

  • Holly MacRitchie

    I would bake my husband’s favourite, oatmeal raisin cookies

  • Anne Taylor

    I could start my Christmas baking. I’d make some shortbread from my grandmother’s recipe! Thanks!

  • Elizabeth R

    I’d definitely start my Christmas baking, while eating a pizza I just made.

  • Robyn Bellefleur

    I would make some hermit cookies.

  • Jenny

    Id make cookies

  • seham merzib

    shortbread

  • Jenness M

    I’d make my hubbys favourite chocolate diablo cookies!

  • angela september

    i would make my mother in laws awesome gf ginger cookies

  • Nate Fuller

    I love making chocolate chip cookies…yum

  • Kelly young

    I would bake my moms carrot cake

  • Vanessa Stott

    pizza pizza and more pizza!

  • Lee-Ann

    oatmeal cookies!

  • Cassie

    I would make banana chocolate chip cookies

  • Glogirl

    I would bake some toasted coconut cookies.

  • Julie Bolduc

    I would make cookie bark

  • Angela Mitchell

    I’d start my Christmas baking: Gingerbread cookies, shortbread, English Toffee… this list goes on:)

  • carol clark

    make some cookies not sure what kind

  • Wanda Bergman

    We’re a family of chocolate chip cookie lovers, so that is what I would make first.

  • SUMMER PLEWES

    Hello ghost cookies!!! I would love to make my grandmas date cookies with this set.

  • Krista M

    Christmas whipped shortbread cookies!

  • Florence Cochrane

    I would bake chocolate chip cookies and shortbread cookies.

  • Yuen C

    I would bake cookies!

  • Stephanie

    I would bake some chocolate chip muffins and zucchini bread!

  • Lushka Smith

    Shortbread cookies my fave!

  • tracy k

    shortbread cookies!

  • Eldon

    I would make shortbread!

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