Discover the unrivaled taste of Meiomi Pinot Noir

A rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity and depth on the palate. The well-integrated oak provides structure and depth seldom seen in Pinot Noir.

Monterey 60%  |  Santa Barbara 23%  |  Sonoma 17%

Discover the unrivaled taste of Meiomi Chardonnay

Smooth, opulent layers of lemon peel and stone fruit are heightened by sweet smells of crème brûlée, butterscotch, baked apple, shortbread, roasted marshmallow, and spices. The mid-palate is fleshy and rich, followed by a clean, mineral finish.

Silver Medal - 2017 San Francisco Chronicle Wine Competition

Sonoma 44%  |  Monterey 29%  |  Santa Barbara 27%

Discover the unrivaled taste of Meiomi Rosé

Light salmon in color with just a kiss of pink hue and delightfully dry and vibrant. Aromas of watermelon, orange peel and hints of rose petal compliment a lush mouthfeel with flavors of stone fruit and strawberry with a cool minerality on the finish.

Sonoma 48%  |  Monterey 43%  |  Santa Barbara 9%

Melissa Stackhouse

With a passion for the artistry behind winemaking coupled with an appreciation of a balanced lifestyle, Melissa brings a unique vision and spirit to her role at Meiomi. Melissa aspires to create wines that are meant to be enjoyed while laughing and sharing a delicious meal with friends and family.

While laidback and easygoing by nature, Melissa has an extensive and impressive background at some of California's top wineries. Melissa approaches her role as Meiomi winemaker as an exercise in balancing the best fruit of Sonoma, Monterey and Santa Barbara Counties.

In her blends of the cool-climate grapes, she creates wines of bold character and harmony – ripe and rich, with expressive depth and taste.